Up pho Prev Next Slideshow

Previous image Next image Index page
IMG_0100
IMG_0101
IMG_0102
IMG_0103
IMG_0108
  IMG_0106.JPG - Pho is ALWAYS served with fresh spices/greens for condiments. Each bowl is "built" to the taste of the eater. The spices that I usually use are in clock wise from right: fish sauce, cilantro, fresh lime, bean sprouts, and hot sauce. The fish sauce and hot sauce can be obtained from any Asian grocery. Many people also use fresh hot peppers such as jalapeno, thinly slice yellow (or my choice, red) onion and hoisin sauce.  
IMG_0109
IMG_0110
IMG_0111
IMG_0000
IMG_pho

Pho is ALWAYS served with fresh spices/greens for condiments. Each bowl is "built" to the taste of the eater. The spices that I usually use are in clock wise from right: fish sauce, cilantro, fresh lime, bean sprouts, and hot sauce. The fish sauce and hot sauce can be obtained from any Asian grocery. Many people also use fresh hot peppers such as jalapeno, thinly slice yellow (or my choice, red) onion and hoisin sauce.
Total images: 20 | Last update: 11/24/08 2:06 PM | Help